Fri 31 Oct 2014 @ 23:15
In today's @ChurchTimes (we sense an Advent theme!): http://t.co/mQ9folRqhr http://t.co/qBSvAEq1h5
The Benedictine Monks of Prinknash Abbey have been blending incense since 1906, and are now the oldest major incense blenders in Europe.
Based on recipes developed by the monks these blends of pure frankincense and natural oils each have their own distinctive fragrance and aromas. Decades of care in the blending of these incenses have ensured their excellence and constant demand.