Tue 16 Sep 2014 @ 12:50
RT @StPaulsForumReading this poet is like feeling the first drops of rain after a long season of drought. AN Wilson on #RowanWilliams http://t.co/Ud6xfOeod0
The Benedictine Monks of Prinknash Abbey have been blending incense since 1906, and are now the oldest major incense blenders in Europe.
Based on recipes developed by the monks these blends of pure frankincense and natural oils each have their own distinctive fragrance and aromas. Decades of care in the blending of these incenses have ensured their excellence and constant demand.